Eating in Lisbon

I can't think of a better plan to celebrate that we are in May, that it is spring and that the days are infinitely longer than escape to Lisbon. In spring, because it is spring, and in winter because yes. I would travel to the Portuguese capital every two for three.

Lisbon has a lot, but a lot, to do. In Hard Hobbit To Break We have already told you what are the essential visits you have to do in the city. Now I wanted to tell you about one of the essential chapters of every trip: what to eat in Lisbon.

The land of cod


The Portuguese gastronomy is excellent and offers great recipes, among which the fish dishes. In addition, in Lisbon there are very good restaurants, with an excellent culinary offer and at affordable prices. Although, of course, you have to know where to find them.

One of the things that characterizes the offer of Lisbon restaurants is their wide variety. You can find from the most expensive and elegant restaurants, to bars and taverns where you will eat very well for very little money. As for the star dishes, we will start with a classic of Portuguese gastronomy: the cod. In Lisbon, cod is cooked in so many ways that it will surprise you. I particularly love the bacalhau a brás, which is prepared crumbled and scrambled with eggs and potatoes.

There are also other typical dishes, such as green soup, based on potato and cabbage; the agree seafood, a delicious soup; or the Portuguese stew. And in the dessert chapter, although you have several options to choose from, you cannot miss the belem cakes, famous, delicious and with an ancient recipe. It is a kind of puff pastry base filled with cream and sugar and cinnamon sprinkled on top. A pleasure for the palate.

Epic LISBON Food Tour (9 Delicious Stops!) (March 2024)


  • gastronomy, Lisbon
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