Sardinia It is an Italian island in the center of the western Mediterranean Sea, located between Corsica to the north, Italy to the east, Tunisia to the south, and the Balearic Islands to the west. Attach to Italy after a long isolation, culturally different from the peninsula, and with strong peculiarities, it obtained the status of autonomous region of Italy from February 28, 1948. The most spoken languages in Sardinia are the Italian and the Sardinian.
Sardinia is an autonomous region of Italy. The regional capital is Cagliari. The region is divided into 8 provinces: Cagliari, Sassari, Nuoro, Oristano, Olbia-Tempio, Ogliastra, Carbonia-Iglesias and Medio Campidano.
Sardinia is, by its extension, the second island in the Mediterranean after Sicily.
The island has numerous and extraordinary Turistic zones, including the Emerald Coast and Gennargentu. The island is particularly famous for its Beaches, but it is also rich in other interesting places. The archaeological remains Nuragic are an additional tourist attraction and perfectly valid for themselves.
His particularism is well represented in his culinary arts. His pasta is the culurzones (ravioli stuffed with a mixture of potatoes, onion, semolina and nutmeg), malloreddus (in the form of snails) and pillus (similar to noodles). The meat (lamb, suckling pig, jabato) is cooked on the grill, and is frequently seasoned with myrtle. The best known cheese is Sardinian pecorino. As for dessert, the specialty is amarettu, based on almonds. Wines are not lacking in the Sardinian cellar: we find red wines based on Grenache and Carignan, such as brandy (myrtle or grape) and Vernaccia (a soft wine with a high alcohol content).
Beautiful Sardinia - The magic island in the Mediterranian Sea (April 2024)
- islands, beaches
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