The best wineries in Spain

Vega Sicilia1
It is clear that what most attracts Spain is the sun and the beach, although we must not forget that we live in a country with many more attractions: an important historical and cultural heritage, cosmopolitan cities, charming towns, impressive natural landscapes, gastronomy. excellent and of course great wealth winemaking. In fact, some of the best wines in the world are produced in Spain.

Wine tourism has become one of the main engines of development in many inland destinations, as there are more and more wine lovers who decide to go tasting, participate in the harvest and tour spectacular landscapes. If you are one of them, we recommend that you pay attention to what we tell you next, since today we are going to talk to you about the best cellars Spain according to Condé Nast Traveler, who after making a first selection, has taken into account the opinion of readers and experts to choose their favorites. Would you like to join us?

Pinugs domain, Ribera del Duero

Pingus
According to Condé Nast Traveler, one of the best wineries in Spain is Dominio de Pingus, a very small winery located about 30 kilometers from Roa, in the province of Burgos. Founded by the Danish Peter Sisseck, it is a winery craft and low production, so they can strive for the high quality of the final product. It is important to note that, although Sisseck began his career in this world in a garage, he has managed to create one of the most prestigious wines in the country.


Ramón Bilbao, La Rioja

Ramon Bilbao
From Burgos we moved to La Rioja, land of wines par excellence, to discover Ramón Bilbao, a winery veteran who is not satisfied with living on the revenues of his glorious past. Thus, in this corner of Haro they have reinvented themselves, offering, in addition to excellent wines, different alternatives to visit the place, including virtual visits and romantic getaways.

Marquis of Murrieta, La Rioja

Marques de Murrieta
We continue in La Rioja to tell you about Marqués de Murrieta, whose origin dates back to 1852, when Don Luciano Murrieta made the first Rioja wines. Named Marquis by King Amadeo of Savoy, Don Luciano established the concept of a French château on the estate Ygay, where he built the emblematic Ygay Castle. Today the winery is in charge of Vicente D. Cebrían-Sagarriga, Count of Creixell, maintaining the balance between tradition and modernity.

Mar de Frades, Pontevedra

Sea of ​​Frades
In Pontevedra we find Mar de Frades, a vineyard located in an inspiring environment that has had new facilities since 2007. It was born in 1987, being a pioneer in the area, and represents the interpretation of the most deeply rooted tradition of Val do Salnés, the historical capital of the Albariño. The building deserves a special mention, which is integrated into the landscape clad in granite gray and covered with copper.

Vega Sicilia, Ribera del Duero

Vega Sicily
In the heart of Ribera de Duero we also find Vega Sicilia which, according to the magazine, is possibly the most admired winery of Spanish wine. It was born in 1982 from the hand of the Álvarez family, which has managed to place its wine among the most recognized at the level international. Of its 250 hectares of vineyards, 80% are Tempranillo or Red and Fine and the rest a combination of Cabernet Sauvignon, Merlot and Malbec.

Chivite, Navarra

Chivite
Finally, we have to talk about Chivite, a winery belonging to the Chivite family, with a history dating back to 1647 and a trajectory in which eleven generations have defended a way of life linked to the earth and the vine. During all this time, Chivite has created and adapted to the new demands of the market and the consumer.

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  • wineries, wine tourism, La Rioja, Navarra, Pontevedra, Ribera del Duero
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